Do You Want to Know the Shocking Truth about What is Happening to our Healthy Food Supply?

Do you care what you and your family eat?
. . . (Healthy Food)

Fast Foods / Processed Foods. We are getting empty calories filled with ingredients that increase our appetites and cause cravings for more junk food. No wonder “weight loss products” are such a big business.

Then, those of us who really do care and want to nourish our bodies with the necessary ingredients turn to supplements.

What gives you the most real nutrition?

Eating one apple is more beneficial than taking a mega dose of vitamin-C. An apple contains vitamin-C, along with many other healthy naturally-occurring substances such as antioxidants.

You can get more calcium, from one pint of fresh carrot juice then, you can from 25 pounds of calcium tablets.

The Truth is, there are literally thousands of naturally-occurring nutrients in fresh fruits, vegetables, greens, seeds, nuts, and sprouts that you simply can’t get from synthetic or isolated vitamin and mineral supplements.

The Facts are - - - - Live Whole Foods are a better source of nutrients for our bodies then Supplements.

But, What has happened to our healthy food supply?

1. Years of farming - trying to get the maximum yield from each field - has depleted the soil. Hence the chemical fertilizer industry was born. These chemicals have tainted our foods and water supply.

2. We are eating produce that has been sprayed with bug poison.

3. We are eating produce that has been treated with radiation. Yes, treated with radioactive gamma rays so they will appear fresher by the time they reach our grocery stores.

4. In many cases, even foods advertised as natural food is not really what we think it is - - - -

Because, of the time-distance from the fields, to your grocery store, many fruits and vegetables are prematurely picked, before nature and sunshine can do it’s best work

Many prematurely picked tomatoes are artificially ripened with unnatural hormones. What is the Toxic and Potential Risk from these foods?

5. Research shows that Hormones, Steroids, and Antibiotics, found in animal products can be absorbed by fruits and vegetables grown in soil treated with manure from animals fed these products.

How Safe are Genetically Engineered foods?

Over 70% of processed foods in our grocery stores contain genetically modified ingredients?

Author Jeffrey Smith, in his book “Seeds of Deception” reveals that between 1994 and 2001 when genetically modified foods hit the market --- Food related illnesses Doubled.

The chief offenders are corn, soy, cottonseed and canola.

High fructose corn syrup converts to fat more than any other sugar. This is usually made with genetically modified corn and genetically modified enzymes.

Genes from, bacteria, viruses, plants, animals and even humans are inserted into seeds, creating plants that are more drought and pest-resistant. But at what risk?

What do you think is happening to our Honey Bees?

So, What Can We Do? What Do you Want?

If you are like me, - - - - You want more Real, Whole. Food based Nutrition.

· That has all the natural vitamins, minerals and antioxidants that we need.

· Guaranteed to be of the highest quality, certified organic, naturally grown fruits and vegetables..

· Consist of the ideal quantity and variety.

· Taste good, be Quick and Convenient,

· And, Affordable.

. . . . . . Breaking News

A new Break-through Proprietary Drying Process of organically grown fruits, vegetables, seeds, nuts and sprouts has been developed. The produce is picked at its peak and dried into a powder in 30 seconds at low heat. (never over 100 degrees)

The end result is Nutritious, Quick and Convenient to use, fully guaranteed, and Tastes Great. The live nutrients are still in it

Do you get Your Five to Nine Servings of Fruits and Vegetables Daily?

How about you and your family?

Now it can be easy - - - - - -

How would you feel if your body was getting the proper Nutrition?
Good Nutrition can change your life!

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